The Wendell Farmers Market (Saturday mornings, Wendell Common, 10-1:00) is a unique, weekly offering of high-quality, home-grown produce, plants, flowers, herbs, syrup and more, conceived in Wendell's inimitable spirit of diversity, generosity, creativity and mutual support. The vendors and practitioners of the Wendell Farmers Market aim to provide healthy, fresh and locally-grown sustenance (and services) to our friends and neighbors as well as other regional visitors to Wendell, especially those who value and are otherwise isolated from other good food sources. As well as fine produce, the Wendell Farmers Market often includes an on site healer/bodyworker, drummers and/or other minstrel musicians. Patrons include food lovers, friends, as well as local neighbors who come not only for the incredible, fresh, (largely organic!) produce, but as well to barter, kibbitz and talk gardening/food with the passionate farmer-teachers, onsite.
The Wendell Farmers Market welcomes other local growers, crafters, musicians and healers to participate, whether as "vendors", consumers, barterers or just to enjoy fellowship and a lovely view from the historic Wendell Common. Stop by and see us, Saturdays 10:00-1:00!
Sugarbush Farm features premium maple syrup crafted by Wendell farmer Bill Facey (who built a post-and-beam sugarhouse in Wendell. Laurel markets his syrup and can usually be seen on Saturdays at the Wendell Farmers Market as well as at the house at 47 Davis Road, off Mormon Hollow Road.
Laughing Dog Farm (of nearby Gill), run by Wendell "ex-pats" Divya Shinn and Dan Botkin, is a five acre, permaculture-inspired market farm, sanctuary and learning site, producing a wide variety of heirloom, seasonal and storage produce (plus herbs, flowers and garlic) to share with neighbors and friends... (CSA shares still available for summer.) 413-863-8696
Sarah Kohler of Joyfarm in New Salem and Caro Rozwell's new CSA will be there too!